Katie’s Wine Dinners are back, and we’re celebrating with unforgettable food, wine, and music at Katie’s Ballpark Village.

Katie pulls out all the stops for these events.

Cocktail hours begin at 6pm. Dinner at 7pm. Dancing and drinks at 9pm.

Spring 2025 Primavera Wine Dinner

Primavera: A special wine dinner with Michael Kennedy of Fraîche Vin & Katie Lee

On April 30th, we celebrated with an unforgettable evening of food, wine, and music at Katie’s Ballpark Village.

PRIMAVERA Wine Dinner was hosted by Katie Lee in collaboration with acclaimed Sommelier Michael Kennedy of Fraîche Wine Group.

Our Chef Collective, led by Jake Sanderson, Cary McDowell and Derek Woodley of Flour + Water fame, debuted their first Spring menu as a team. Inspired by the vibrant flavors of Spring and Italy, it showcased the best of our brand-new seasonal offerings.

5 courses were expertly paired with hand-selected wines by Fraiche Wine Group from around the globe, including Napa Valley, Saint-Tropez, and Oregon. This culinary journey was accompanied by live jazz from the Kasimu Taylor Quartet, making for a truly magical night in the heart of Ballpark Village.

Katie pulls out all the stops for these events.

Cocktail hour begins at 6pm. Dinner at 7pm. Dancing and drinks at 9pm.